Cod tasting menu baccalà, Venice Mestre 01-02 March 2012
The Trattoria Dai Fioi offer a tasting menu based on cod for those people who loves cod and loves to try the famous venetian cuisine its original recepies. Something not to miss, you’ d better book now. +39041983395.
The menù is 35,00 EURO per person included wine, water, coffee….and aperitif of course
Menu
Welcoming aperitif with fried codball
Starters
Cod carpaccio- tower of carasau bread with cod “mantecato”
First dishes
leaks and potatoes Cream with steamed cod
Fresh dumpling potatoes with cod ragout, cherry tomatoes, pinenuts and taggiasche olives
Sgroppino(drink made of ice cream prosecco and vodka) to refresh your palate
Main dishes
Cod “alla vicentina” (cooked in milk)and Cod “alla livornese”(cooked in tomato sauce)
Dessert dei FIOI
water, wine and coffee included

